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Breakfast foods dietitians say you should avoid

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Your breakfast can have a significant impact on both your energy levels and satiety throughout the rest of the day.

Some popular choices may appear healthy but can actually have the opposite effect. Here is an overview of foods that dietitians, according to Real Simple, recommend limiting.

Processed meat

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Bacon and sausages may seem like an easy way to get protein, but dietitian Caroline Susie explains that the high content of saturated fat and salt in these foods may be linked to heart disease and inflammation.

Better alternative to processed meat

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Caroline Susie instead recommends lean protein sources such as eggs or turkey sausage, combined with vegetables for a healthier start to the day.

Also read: Struggling with stress? Your daily routine may be the reason

Granola and granola bars

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Although they are often perceived as healthy, Caroline Susie points out that many varieties contain large amounts of added sugar and unhealthy fats.

Better alternative to granola

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According to Caroline Susie, you should choose versions with minimal added sugar or make your own. She also suggests oatmeal with nuts and berries as a better option.

Sweet pastries

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Kristen Smith, spokesperson for the Academy of Nutrition and Dietetics and a registered dietitian, explains that these foods often lack protein and fiber, meaning you will feel hungry again quickly.

Better alternative to sweet pastries

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Kristen Smith recommends combining sweet breakfast choices with protein-rich foods such as eggs if you choose them occasionally.

Also read: Study reveals why mosquitoes target certain people

Smoothies and bottled juice

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Caroline Susie highlights that ready-made smoothies and juices often lack fiber and contain a lot of sugar, which can lead to rapid energy crashes.

Better alternative to ready-made drinks

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She recommends making your own smoothie with fruit, vegetables, protein such as yogurt or protein powder, and healthy fats.

Store-bought muffins

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According to Caroline Susie, many store-bought muffins are made with refined flour and sugar and lack both protein and fiber, making them less filling.

Better alternative to muffins

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She suggests homemade muffins made with whole grains, natural sweeteners such as banana, and the addition of nuts or seeds.

Also read: Menopause increases the risk of high blood pressure – new research investigates why

Flavored yogurt

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Caroline Susie explains that many flavored yogurts contain as much sugar as candy, which can cause fluctuations in blood sugar levels.

Better alternative to yogurt

Greek Yoghurt
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She recommends plain Greek yogurt, to which you can add fruit, nuts, or a small amount of honey.

Can cause blood sugar fluctuations

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According to Caroline Susie, foods high in sugar and low in fiber can lead to rapid spikes and drops in blood sugar, which can make you feel tired and irritable.

Can increase hunger

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Caroline Susie emphasizes that a lack of protein and healthy fats can make you feel hungry more quickly and increase the risk of overeating later.

Also read: New research: A less sweet diet does not reduce sugar cravings

Can affect the rest of the day

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She also explains that a sugary breakfast can set the tone for the rest of the day and increase cravings for more sweet and processed foods.

The importance of a balanced breakfast

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Kristen Smith emphasizes that a good breakfast should be balanced and rich in protein and fiber to keep you full for longer.

Sources: Real Simple.

Also read: Why your body produces more gas – and when to pay attention

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