Nutrition

A handful of almonds a day: What dozens of cholesterol trials keep showing

Behind the habit sits a specific mix of fats, fiber and plant compounds, and the same shift keeps turning up across trials.

How eating chia seeds every day may affect your heart and cholesterol

The humble spoonful on your yogurt or oatmeal is quietly doing more in some places than in others.

Your pharmacy may soon stock peptide shots the FDA’s own scientists tried to block

The shots have jumped from bodybuilding forums into mainstream wellness clinics, and Washington has just moved to clear the way.

Scientists reveal how much whole grain you need to eat for a healthier heart

The sweet spot turns out to be more specific than most public guidelines suggest.

This is what eating salmon twice a week does to your heart and cholesterol

The AHA puts fatty fish on your plate twice a week for a reason, and the evidence behind it reaches further than most people realize.

A handful of almonds a day: What dozens of cholesterol trials keep showing

Behind the habit sits a specific mix of fats, fiber and plant compounds, and the same shift keeps turning up across trials.

How eating chia seeds every day may affect your heart and cholesterol

The humble spoonful on your yogurt or oatmeal is quietly doing more in some places than in others.

Your pharmacy may soon stock peptide shots the FDA’s own scientists tried to block

The shots have jumped from bodybuilding forums into mainstream wellness clinics, and Washington has just moved to clear the way.

Scientists reveal how much whole grain you need to eat for a healthier heart

The sweet spot turns out to be more specific than most public guidelines suggest.

Scientists explain how much water a healthy body can process safely

Viral TikTok videos warn that drinking “too much” water can be dangerous. Danish researchers say the fear is misplaced for most healthy people.

She drank olive oil for two weeks – here’s what happened

A viral wellness trend claims that a morning dose of olive oil can steady digestion, brighten skin and cut cravings.

Researchers explain why older adults need more protein

As people age, protein becomes harder for the body to absorb. This is how you get enough.

How to activate your body’s own GLP-1 and lose weight

Everyday food choices may influence some of the same hormonal pathways targeted by modern weight-loss drugs.

How to keep your herbs fresh for longer

A simple soak using an ingredient you already keep in your pantry may be the key to keeping parsley crisp and aromatic far longer than usual.

Your tea routine may affect iron absorption – here’s how to adjust it

Many people enjoy tea daily, but few realize that when you drink it can make a big difference for how much iron your body absorbs.