Html code here! Replace this with any non empty raw html code and that's it.

Common sugar alternative may affect brain blood vessels

Date:

Share this article:

Del denne artikel:

A simple switch in your daily diet may carry risks scientists are only beginning to understand.

You’ve probably done it yourself, choosing the “sugar-free” option without hesitation. It feels like a small win for your health, especially when trying to cut calories or manage blood sugar. But new findings suggest that habit might not be as risk-free as many assume.

A growing concern

Erythritol, a common sweetener found in low-carb and diet products, has surged in popularity over the past decade. Its appeal lies in delivering sweetness without the usual downsides of sugar.

However, researchers from the University of Colorado Boulder have raised new concerns about its biological impact.

Their study, published in the Journal of Applied Physiology, indicates that erythritol may influence how blood vessels in the brain behave (University of Colorado Boulder, 2026).

Also read: How a daily intake of granola affects your body

Inside the findings

In controlled lab experiments, scientists exposed human brain vessel cells to levels comparable to a single sugar-free drink. The results showed measurable changes in how these cells functioned.

The researchers observed that the cells became less effective at relaxing, while also showing signs of increased oxidative stress.

At the same time, their ability to help dissolve blood clots appeared weakened (Journal of Applied Physiology, 2026).

Previous large-scale observational research in the U.S. and Europe has also linked higher erythritol levels in the bloodstream with increased rates of heart attack and stroke, adding weight to these findings.

Also read: Are cold beverages bad for your health? Here’s what science says

What to take away

These results are based on laboratory data, not long-term human trials, so conclusions should be drawn carefully.

Still, the consistency across studies is prompting experts to call for closer scrutiny.

For now, checking labels and moderating intake of sugar substitutes may be a sensible step as more evidence emerges.

Sources: Science Daily

Also read: New guidelines recommend earlier cholesterol screening

Also read: Over 50? Here’s why you shouldn’t shower every day

Other articles

How hummus can affect your body if you eat it often

According to data from USDA FoodData Central and insights published in Prevention, hummus is a nutrient-dense food that...

How a daily intake of granola affects your body

Granola is a popular choice for both breakfast and snacks, but how healthy is it really on a...

Are cold beverages bad for your health? Here’s what science says

Many people choose ice-cold beverages to quench their thirst. But is it actually unhealthy to drink cold liquids?

New guidelines recommend earlier cholesterol screening

A quiet change in medical advice could mean your heart health timeline starts much earlier than you think.

How hummus can affect your body if you eat it often

According to data from USDA FoodData Central and insights published in Prevention, hummus is a nutrient-dense food that...

How a daily intake of granola affects your body

Granola is a popular choice for both breakfast and snacks, but how healthy is it really on a...

Are cold beverages bad for your health? Here’s what science says

Many people choose ice-cold beverages to quench their thirst. But is it actually unhealthy to drink cold liquids?