Nutrition

How peanut butter affects your body if you eat it every day

Peanut butter is a staple in many people’s diets, but it has both positive and negative effects on the body.

These foods may influence your body odor

Body odor is not only affected by hygiene but also by what you eat.

How oatmeal can affect your body if you eat it every day

Oatmeal is more than just a simple breakfast. Research shows that a daily serving can have a significant...

Breakfast foods dietitians say you should avoid

Your breakfast can have a significant impact on both your energy levels and satiety throughout the rest of...

New research: A less sweet diet does not reduce sugar cravings

Many people assume that a lower intake of sweet foods automatically reduces the desire for sugary products, but new research suggests the relationship is more complex.

How peanut butter affects your body if you eat it every day

Peanut butter is a staple in many people’s diets, but it has both positive and negative effects on the body.

These foods may influence your body odor

Body odor is not only affected by hygiene but also by what you eat.

How oatmeal can affect your body if you eat it every day

Oatmeal is more than just a simple breakfast. Research shows that a daily serving can have a significant...

Breakfast foods dietitians say you should avoid

Your breakfast can have a significant impact on both your energy levels and satiety throughout the rest of...

How to drink your tea for the greatest health benefits, according to research

Tea is often associated with good health and longevity, but research shows that its effects depend on both form and consumption.

Avocado consumption linked to lower risk of cardiovascular disease

New research highlights how eating avocado may reduce the risk of cardiovascular disease.

Why many people choose Swiss cheese for lunch – and how it affects your health

It is a staple in many refrigerators and is often used almost automatically. For that reason, there are good reasons to take a closer look at it.

Reducing salt in bread can lower the risk of disease

An adjustment in everyday foods could have a greater impact on public health than many people imagine.

Research: Kimchi may contribute to a more balanced immune system

Kimchi is known as a staple of Korean cuisine. Now, new research suggests that the fermented dish may have particular significance for the body’s immune balance.

New study: Vitamin B3 may reduce the risk of skin cancer

New research suggests that the timing of skin cancer prevention may be more important than previously assumed.